Sugar

IT’S TIME TO

Mexico’s domestic sugar demand remains relatively steady, hovering between 4.3 and 4.6 million metric tons annually. The food and beverage industry dominates domestic consumption, accounting for roughly 75-80% of demand, while the remaining portion is used for direct household consumption.

Key Market Drivers

Industrial Consumption: Mexico's massive soft drink and processed food sectors drive the bulk of domestic sugar demand. However, major food companies have actively reformulated products (such as reducing added sugars and high-fructose corn syrup) to comply with the country's strict nutritional and labeling regulations.

RECYBOVER: We produce 140,000 MT of Sugar in Brazil & Mexico in our own Sugar mill name BENDA. Also, we supply additional 100,000 MT sugar per month in the domestic market. We produce Refined Crystal white sugar as ICUMSA-45

Demand: Mexico is typically a net exporter of sugar, though shifting weather patterns have recently strained supply. To protect domestic supply and shield local producers from falling international prices, the government enacted heavy tariffs (up to 156%) on sugar imports

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